Wednesday, April 24, 2013

One day at a time...!

Blogging never really goes as planned in the beginning.!! You have to get a schedule that includes your life, and your blog. 

write it all down!!
  • Write down even every silly thought you have because it may be silly to you now but it will get important to you. If not then you would have never thought of it to begin with.
  • Write down everything you hear that excites you relating to your blog. Watching commercials, your blog is about toothpaste and a colgate add comes on following a crest ad...write it don!!! Thats called RESEARCH!! 
  • Write down EVERY SINGLE SUGGESTION!! Your readers are what keep you going. If they aren't getting what they want...they aren't coming back as often!

Schedule your life

  • Are you a parent or a student, do you teach do you dance? Aside from the topic of your blog...what do you do? This determines the amount of time you have to spend on your blog.
  • Get a planner. Organize your life by scheduling ahead. 
  • Schedile your blog into your planner. Even pick a time you'll blog.

WRITE!! WRITE!! WRITE!!

By now you should have all types of information just waiting to be blogged, so blog away. Remember...you cant tell it all at once. You WANT your readers to come back for the entree after the appetizer. You want them begging for dessert. 

Wednesday, April 17, 2013

Why a chef??

Cooking for some is a task, a chore if you will. Something you feel you HAVE to do to live. 
For others....
Its 
is ART!


I decided long ago I wanted to work in the culinary field, before I knew what the word "culinary" meant. My mother being a home maker cooked virtually everyday and when I became old enough she allowed me to cook with her. She taught me skills and techniques that aren't inside of the books, and my passion grew.

I finally entered a vocational school along with high school, earning enough credits for an early exit gradution. I started Culinary school shortly after. I am currently working on obtaining an associates in Culinary arts and another in Food management. 


Sunday, April 14, 2013

Simple Intro





My name is Krystle and I am a 23 year old student studying Culinary Arts and food management. I am a devoted mother and dedicated girlfriend. I enjoy making people smile and meeting new people. Singing is an extreme hobby outside of kitchen. I like to hit the gym and the pool when not enjoying a Michigan winter!!